How to Prevent Infectious Diseases and Parasitic Diseases in Beef Farms

2020-03-04 06:07:33

First, the choice and layout of the site should be conducive to epidemic prevention. Cattle farms should choose high-desert, flat, and wide areas, and they should be located away from traffic arteries, hospitals, factories, and residential areas 1,000 meters away. Cattle farms should have walls, production areas, offices and living areas should be separated, and disinfection pools should be set up at the entrances of all districts. Stored feces, diseased cow houses, and veterinary rooms should be located 200 meters away from the cowshed in a remote, downwind position to facilitate epidemic prevention and environmental hygiene.

Second, establish a disinfection system. I declined foreign visitors to enter the venue. High concentration disinfectant should be maintained in the disinfectant pools at the entrances of the fields and districts, and they should be replaced frequently. Workers entering the production area should change clothes, caps, shoes, and enter the field after 15 minutes of UV disinfection. All staff and vehicles on the site must pass through the disinfection tank. The cowshed should always be kept clean and sanitary, no odor, no ammonia gas, good ventilation, disinfection once every 15 days, cattle troughs and utensils should always be brushed and disinfected. Dogs, cats, chickens, ducks, and other livestock and poultry are banned from cattle farms.

Third, formulate a system of quarantine, epidemic prevention and deworming. (1) Quarantine: Purchasing cattle must be purchased from the non-epidemic area, quarantined by the local quarantine department before purchasing cattle, issue a quarantine certificate, and the vehicle and carcass can enter the site after disinfection. After 15 days of observation in the isolation home, it was confirmed that the disease was healthy and disease-free and fed in groups. (2) According to the cow's immunization program, immunization is reasonably and accurately performed. (3) deworming. Combine with the actual situation in the local area and conduct insect repelling in a timely and appropriate manner. Generally, in the spring and autumn, the whole group will be dewormed once. Commonly used anthelmintic drugs will be applied with avermectin or ivermectin injection, and follow the instructions for feeding or injection.

Fourth, the feces, dirt, harmless treatment. Faeces and dirt contain a large number of germs and eggs, which is the main cause of various infectious diseases and parasitic diseases. Therefore, the feces and dirt should be concentrated and added to the disinfectant accumulation and fermentation to kill pathogenic microorganisms and eggs. To effectively prevent the occurrence of various infectious diseases and parasitic diseases.

Fifth, prevent rats, prevent mosquitoes and flies. Mosquitoes, flies, and other blood-sucking insects are the vectors of infectious diseases. Therefore, the weekly application of narcotics to the cowshed

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Red Kidney Bean (also known as: common kidney bean, Rajma in India, Surkh (Red) Lobia in Pakistan).
Light Speckled Kidney Bean (and long shape light speckled kidney bean).
Red Speckled Kidney Bean (and long shape light speckled kidney bean).

White Kidney Bean (also known as cannellini or Lobia in India or Safaid (White) Lobia in Pakistan).
Raw kidney beans contain relatively high amounts of phytohemagglutinin, and thus are more toxic than most other bean varieties if not pre-soaked and subsequently heated to the boiling point for at least 10 minutes. The US Food and Drug Administration recommends boiling for 30 minutes to ensure they reach a sufficient temperature long enough to completely destroy the toxin. Cooking at the lower temperature of 80 Â°C (176 Â°F), such as in a slow cooker, can increase this danger and raise the toxin concentration up to fivefold. Canned Red Kidney Beans, though, are safe to use immediately.

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