Dryland vegetable cultivation techniques

First, earnestly choose the land, level off the flood, water storage rain, drought-resistant farming. Dry land vegetables must be selected from deep, fertile, loose soil, dry land, wetlands, or ditches. When it is determined that the vegetable plots are to be cleared, the pests shall be promptly rectified, and the soil shall be deep-rooted and improved to prevent surface runoff and to accumulate rainfall as much as possible. To carry out drought-resistant farming on dry vegetable fields, that is, implement plowing and ploughing in autumn before winter (deep plowing before winter, fertilize and protect rice, combine in winter), and carry out three-plow soil preparation in the early spring (drought ploughing, hoeing, and suppressing). And before and after sowing heavy repression. To keep rain in the sky, keep the land in the ground, mobilize deep water, drought and preserve seedlings. It is forbidden to burglarize the library.
Second, the rain cover film, water retention, increase the temperature, improve the environment. Covering the plastic film is the key to the success of dryland vegetables, and it is also the fundamental guarantee for winning high-yield and stable production. Dry land covered by membranes should not be too high, 5 cm for agriculture is better than 8 cm, too high evaporation surface, poor protection effect. The film should be carried out after the rain or when it is lame. The principle is: “When it is unequal, when it is not the same as the rain,” the water is punched after the lid is covered and the soil is planted. The cover film can warm the soil, improve the physical and chemical properties of the soil, and create a good ecological environment for the growth and development of dryland vegetables. It is forbidden to burglarize the library.
Third, reapply base fertilizer, nitrogen and phosphorus, fertilizer transfer, strong strains to promote fruit. The soil moisture content of dry land is less, and the utilization rate of topdressing is low, and the effect is worse if there is no rain and no rain before and after top dressing. Therefore, the basic fertilizer must be re-applied. Generally, the amount of base fertilizer should account for more than 80% of the total amount of fertilizer, and the combination of agricultural fertilizer and chemical fertilizer should be combined with nitrogen fertilizer and phosphorus fertilizer. A large number of elements of fertilizers combined with trace element fertilizers. General Mushi high-quality fertilizer more than 5000 kilograms, manure 40-60 Tam, ammonium bicarbonate 40 kilograms, superphosphate 50 kilograms. Fertilizers and chemical fertilizers and manures are mixed and tanned and then applied to the middle of the cover with the plough. Replanting base fertilizer can not only play a role in transferring water with fertilizers, but also in maintaining water with fertilizers. It is also the foundation for cultivating strong strains, promoting multiple results, attacking large fruits, and winning high yields. It is forbidden to burglarize the library.
Fourth, select good breeds, pay attention to four sexes, cultivate strong seedlings, and ensure proper order. Dryland vegetables must use high-quality new varieties with high drought resistance, good yield, disease resistance and wide adaptability. Planting dryland vegetables should be based on the characteristics of different varieties. Seed bed soil with soil fertilizer two to one mixing and paving evenly, about 25 centimeters deep, after sowing should be sprinkled with water, cover the film, after the emergence of water spray drought, seedling period to be controlled to promote the cultivation of strong seedlings. Strictly control the seedlings, timely planting and planting, not only to prevent the aging of seedlings and premature aging, but also pay attention to the small frail growth. It is forbidden to burglarize the library.
Fifth, timely planting, use of rainfall, profitability and avoidance of harm, sold in the off-season. The water needed for dryland vegetables depends entirely on natural precipitation. To make full use of precipitation, the most effective way is to adjust the planting period so that the vegetables are in full bloom during the rainy season, and the characteristics of rain and heat synchronization are fully utilized so that the mature time can catch up with the weather. In the autumn, we seek advantages and avoid disadvantages, seize high quality and high output, and let the harvest time come in the off-season. According to studies, it is suggested that the timing of timely setting of tomatoes in northern dryland should be better in the middle or late May, and intercropping should be preferred in the middle and early June. This will bring the growing season to the rain and heat synchronization in July-August, which can fully meet its requirements for moisture and warm conditions. The time to market has reached the mid-to-late September, and the price is expected to increase 1-2 times in the off-season. . It not only makes full use of local rain and heat resources. In addition, new products with high output, high quality, and high efficiency have been obtained, which has greatly improved economic efficiency. It is forbidden to burglarize the library.
Sixth, expand line spacing, narrow plant spacing, suit measures to local conditions, and appropriate sparse planting. Drought and water shortage are the main factors affecting the high and stable yield of dryland vegetables. In the cultivation of dryland vegetables, large row spacing and appropriate planting methods should be adopted to adjust the contradiction between individual and group competition for water and fertilizer, and to alleviate the impact of drought on yield. Practice has shown that 35 acres of tomato planted in northern dryland, early spring Ganlan acres of planting 4,000 is good, take a small row spacing 40-50 cm, 60-70 cm large rows, 35-4O cm spacing, the implementation of mulching, a double membrane planting form. It can not only ensure the normal growth of individuals, but also give full play to the group's increase in production efficiency. It is forbidden to burglarize the library. .
Seven, due to seedling management, clever application fertilizer, diligently loose soil, timely pruning. Dry land vegetable fields are different from water fields. Field management should be based on different varieties and seedlings. First of all, we must diligently plant seedlings and seedlings, loosen soil to prevent weeds, and secondly we must apply top dressings, usually in the critical period before and after rain or flowering. 50 lbs. of Mushi and 5 kg of urea plus urea. Dig pits and apply for 3-4 times during the breeding period. Again, according to the growth of different vegetable fields, pruning should be carried out in due course, topping, topping, and old leaves. To ensure the normal development of the seedlings in dry land. It is forbidden to burglarize the library.
8. Grasp the forecast, comprehensive prevention and control, control pesticides and cultivate green. Seriously conduct forecasting and forecasting of pests and diseases. According to the plant protection policy of "prevention as the main and prevention as well as prevention and treatment," prevention should be done according to the occurrence and development of pests and diseases. Once pests and diseases occur, comprehensive prevention and control must be carried out. When pests and diseases occur severely, pesticides must be sprayed on time to control or extinguish them. But in the use of pesticides to grasp three principles: First, more use of biological pesticides, less use of chemical pesticides; second, more efficient use of non-toxic pesticides, less toxic pesticides; third is strictly prohibited the use of highly toxic pesticides. To produce pollution-free and pollution-free green vegetable products to ensure the safety of the broad masses of the people.
First, earnestly choose the land, level off the flood, water storage rain, drought-resistant farming. Dry land vegetables must be selected from deep, fertile, loose soil, dry land, wetlands, or ditches. When it is determined that the vegetable plots are to be cleared, the pests shall be promptly rectified, and the soil shall be deep-rooted and improved to prevent surface runoff and to accumulate rainfall as much as possible. To carry out drought-resistant farming on dry vegetable fields, that is, implement plowing and ploughing in autumn before winter (deep plowing before winter, fertilize and protect rice, combine in winter), and carry out three-plow soil preparation in the early spring (drought ploughing, hoeing, and suppressing). And before and after sowing heavy repression. To keep rain in the sky, keep the land in the ground, mobilize deep water, drought and preserve seedlings. It is forbidden to burglarize the library.
Second, the rain cover film, water retention, increase the temperature, improve the environment. Covering the plastic film is the key to the success of dryland vegetables, and it is also the fundamental guarantee for winning high-yield and stable production. Dry land covered by membranes should not be too high, 5 cm for agriculture is better than 8 cm, too high evaporation surface, poor protection effect. The film should be carried out after the rain or when it is lame. The principle is: “When it is unequal, when it is not the same as the rain,” the water is punched after the lid is covered and the soil is planted. The cover film can warm the soil, improve the physical and chemical properties of the soil, and create a good ecological environment for the growth and development of dryland vegetables. It is forbidden to burglarize the library.
Third, reapply base fertilizer, nitrogen and phosphorus, fertilizer transfer, strong strains to promote fruit. The soil moisture content of dry land is less, and the utilization rate of topdressing is low, and the effect is worse if there is no rain and no rain before and after top dressing. Therefore, the basic fertilizer must be re-applied. Generally, the amount of base fertilizer should account for more than 80% of the total amount of fertilizer, and the combination of agricultural fertilizer and chemical fertilizer should be combined with nitrogen fertilizer and phosphorus fertilizer. A large number of elements of fertilizers combined with trace element fertilizers. General Mushi high-quality fertilizer more than 5000 kilograms, manure 40-60 Tam, ammonium bicarbonate 40 kilograms, superphosphate 50 kilograms. Fertilizers and chemical fertilizers and manures are mixed and tanned and then applied to the middle of the cover with the plough. Replanting base fertilizer can not only play a role in transferring water with fertilizers, but also in maintaining water with fertilizers. It is also the foundation for cultivating strong strains, promoting multiple results, attacking large fruits, and winning high yields. It is forbidden to burglarize the library.
Fourth, select good breeds, pay attention to four sexes, cultivate strong seedlings, and ensure proper order. Dryland vegetables must use high-quality new varieties with high drought resistance, good yield, disease resistance and wide adaptability. Planting dryland vegetables should be based on the characteristics of different varieties. Seed bed soil with soil fertilizer two to one mixing and paving evenly, about 25 centimeters deep, after sowing should be sprinkled with water, cover the film, after the emergence of water spray drought, seedling period to be controlled to promote the cultivation of strong seedlings. Strictly control the seedlings, timely planting and planting, not only to prevent the aging of seedlings and premature aging, but also pay attention to the small frail growth. It is forbidden to burglarize the library.
Fifth, timely planting, use of rainfall, profitability and avoidance of harm, sold in the off-season. The water needed for dryland vegetables depends entirely on natural precipitation. To make full use of precipitation, the most effective way is to adjust the planting period so that the vegetables are in full bloom during the rainy season, and the characteristics of rain and heat synchronization are fully utilized so that the mature time can catch up with the weather. In the autumn, we seek advantages and avoid disadvantages, seize high quality and high output, and let the harvest time come in the off-season. According to studies, it is suggested that the timing of timely setting of tomatoes in northern dryland should be better in the middle or late May, and intercropping should be preferred in the middle and early June. This will bring the growing season to the rain and heat synchronization in July-August, which can fully meet its requirements for moisture and warm conditions. The time to market has reached the mid-to-late September, and the price is expected to increase 1-2 times in the off-season. . It not only makes full use of local rain and heat resources. In addition, new products with high output, high quality, and high efficiency have been obtained, which has greatly improved economic efficiency. It is forbidden to burglarize the library.
Sixth, expand line spacing, narrow plant spacing, suit measures to local conditions, and appropriate sparse planting. Drought and water shortage are the main factors affecting the high and stable yield of dryland vegetables. In the cultivation of dryland vegetables, large row spacing and appropriate planting methods should be adopted to adjust the contradiction between individual and group competition for water and fertilizer, and to alleviate the impact of drought on yield. Practice has shown that 35 acres of tomato planted in northern dryland, early spring Ganlan acres of planting 4,000 is good, take a small row spacing 40-50 cm, 60-70 cm large rows, 35-4O cm spacing, the implementation of mulching, a double membrane planting form. It can not only ensure the normal growth of individuals, but also give full play to the group's increase in production efficiency. It is forbidden to burglarize the library. .
Seven, due to seedling management, clever application fertilizer, diligently loose soil, timely pruning. Dry land vegetable fields are different from water fields. Field management should be based on different varieties and seedlings. First of all, we must diligently plant seedlings and seedlings, loosen soil to prevent weeds, and secondly we must apply top dressings, usually in the critical period before and after rain or flowering. 50 lbs. of Mushi and 5 kg of urea plus urea. Dig pits and apply for 3-4 times during the breeding period. Again, according to the growth of different vegetable fields, pruning should be carried out in due course, topping, topping, and old leaves. To ensure the normal development of the seedlings in dry land. It is forbidden to burglarize the library.
8. Grasp the forecast, comprehensive prevention and control, control pesticides and cultivate green. Seriously conduct forecasting and forecasting of pests and diseases. According to the plant protection policy of "prevention as the main and prevention as well as prevention and treatment," prevention should be done according to the occurrence and development of pests and diseases. Once pests and diseases occur, comprehensive prevention and control must be carried out. When pests and diseases occur severely, pesticides must be sprayed on time to control or extinguish them. But in the use of pesticides to grasp three principles: First, more use of biological pesticides, less use of chemical pesticides; second, more efficient use of non-toxic pesticides, less toxic pesticides; third is strictly prohibited the use of highly toxic pesticides. To produce pollution-free and pollution-free green vegetable products to ensure the safety of the broad masses of the people.

       Organic 380Grains/50G Goji Berry is a good kind of product from Qixiang Company. The good taste, the red color, the full pulp is the unique advantage of our compmay. We insist on selling the best goji products including Dried Goji Berry to everyone who wants to be healthy. And since 1997, we have done such things for 20 years, and we will keep on doing so. Pls try our products without any hesitation.


       Dried Goji Berry is one of special botanical resources in China and possesses a triad of biological, economic and social values and can be used as the food and medicine. Goji: shrub or small arbor by artificial cultivation or pruning, with a height of 0.8-2m and a diameter of 10-20cm; dense stems and in wild growth, they are unfolding and slightly inclines upwards or are bow-shaped and the canopy is mostly round in shape, grayish white or grayish yellow, smooth and with some luster, small leafless thorns and long thorns with leaves and flowers.

380 Dried Goji Berry


Appearance

1) Color: Red or deep red oval dried berry 
2) Taste & Odor: Dried Goji Berry taste, no peculiar smell
 

Model Number

First grade: 380grains /50gram, according to GBT18672-2014


Country of Origin

ZHONGNING, NINGXIA, CHINA


Package

5kg in aseptic bag, and two bags per paper carton


Storage

Normal temperature for 12 months.



Organic 380Grains/50G Goji Berry

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Ningxia Qixiang Biologic Foodstuff Co., Ltd. , https://www.qxgoji.com