Experts recommend five kinds of high nutrition forage grass

Experts from the Animal Husbandry Institute of the Chinese Academy of Agricultural Sciences highly evaluated the following five high-nutrition forages: feed corn (also known as Mexican corn), protein grass (also known as grain pods), and oil grass (also known as wrinkled fruit pods). ), amino acid grass (also known as tooth edge fungus), champagne grass (also known as pine cone herb). The main reasons are: High grass production. Above all kinds of forage grass produce 20,000 to 30,000 kilograms per year. 2. High nutritional content. The nutritional content per kilogram of forage is 2 to 3 times the nutritional content per kilogram of normal corn. 3. Wide adaptability and good palatability. These forages are suitable for pigs, cattle, sheep, horses, rabbits, geese, ducks, birds and aquaculture fish and other livestock and poultry, and some can also be used as people's edible vegetables. 4. Suitable for all kinds of soil cultivation. It can be cultivated in non-farming lands such as mudflat, saline-alkali land, gully-slope land, wasteland, house front and backyard, etc. It does not compete with food crops or economic crops. 5. Strong resistance. These high-nutrition forage grasses have strong resistance to diseases, and they are basically free of pests and diseases during the growing season. They are also cold-tolerant, drought-tolerant, heat-tolerant, and tolerant. They are suitable for growing under various climatic conditions. 6. Forage cultivation and use of technology is easy to learn, easy to promote the application. 7. Forage production has low investment and low cost. The cost per hectare of forage is less than 1 cent. China Agricultural Network Editor