Retail cattle "three bogeys"

I am in the hilly area. Farmers raise cattle in spring, summer and autumn in order to use the advantages of the local pastures for grazing. However, they must pay attention to three bogeys. One bogey to bring the cow to the field to eat grass Some people think that the grass side of the grass is fat and tender, the cow is easy to eat and grow well. As everyone knows, every farmer's responsibility field, every production can not be beaten with this or that pesticide. When spraying medicine, it is inevitable that the liquid will be sprayed on the field grass. Once the cow eats the weeds with pesticides, it will inevitably poison and die soon. Second, bogey cows eat bad rotten sweet potato rotten sweet potatoes have deadly poisonous cows. No matter if the big cow calf eats the rotten sweet potato by mistake, it will swell and the poisoning will die. Therefore, the rotten sweet potatoes of each farmer's home must be consciously discarded, and it is best to deal with it deeply. At the same time, every cattle-raising household must not be able to grazing cattle and calves in places with rotten sweet potatoes, so as to avoid causing undue losses. The three bogey tossing the cattle to release the so-called throwing cable is the cow rope tightly wrapped around the horns so that cattle in the grass to eat their own grass. Some of the cows went home when they were full of grass, but some estrus cows or newly purchased cows ran wild and did not return.

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Once you have peeled the clove it is ready to eat.Black Garlic

should have 24 months shelf life if stored in the correct conditions.

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