Calla lily shaded in summer

The key to letting calla lily blossom in summer is shading and cooling. Because the optimum temperature for calla growth is between 10°C and 25°C, and between March and October of each year, if the temperature can be controlled at about 20°C and the relative humidity is 85%, then there will be flowers in the month and month. Special attention should be paid to the fact that if the summer sun is too intense and hot, the leaves may become yellow or wilting if no measures are taken to avoid light.

The control of humidity is also a necessary condition for the flowering of Zantedeschia. In addition to maintaining sufficient moisture, fresh water should be sprayed to the nearby ground in the morning, evening and evening to increase the humidity of the air. Pellets can be used for loam, humus and coarse sand, plus appropriate amounts of bone meal, manure, and superphosphate. During the growth period, it is advisable to top-dress one-half a month, avoiding fertilizers pouring into the petiole. When vegetative growth is excessive, leaves should be promptly sparse to facilitate the extraction of pedicels. Calla lily can also be raised in water, water seedling growth and flowering is normal, and no fertilization.

Calla lily

Gu Yue Tai Diao wine is a sweetish wine. It combines the characteristics of Jiafan wine, Shanniang wine and Xiangxue wine. Dark red, and it lingers to the wall when swirls in the glass. Shaoxing's famous scenic spots and historic sites, such as Lu Xun's hometown and Xianheng Hotel, make Taidiao wine more famous. The wine is mellow and sweetish, suitable for the general population.

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