Japanese soil bacteria breeding technology

Modern pig raising, especially large-scale pig raising, brings a lot of difficulties in handling pig manure. Pig excrement contaminated the pig house and polluted the environment. Pigs were raised in this environment, resulting in more swine diseases. The use of antibiotics and antibacterial drugs was much more serious, resulting in severe residue of pork medicine and serious harm to the human body. In Japan's private sector, farmers have been using swine farming technology to raise pigs for a long time. This technology can solve this problem well and achieve the goal of no pollution for pigs. Since 1992, experts and professors from the University of Kagoshima in Japan have systematically researched the technology of soil-based bacteria-raising pigs and formed a relatively complete technical standard. At present, the Japanese Society of Natural Agriculture, the Mountain Shore Association, the University of Kagoshima, and the Korean Society of Natural Agriculture are all promoting and applying this technology. Relevant experts believe that, from the point of view of the health and breeding of poultry, or from the point of view of providing a comfortable environment and reducing pollution, the soil-based bacteria technology can be regarded as the world's most advanced pig-breeding technology and has a good application prospect.
First, the advantages of soil-based bacteria breeding technology
1. Reducing the pollution to the environment After adopting the soil-based bacteria breeding technology, the organic litter contains quite active indigenous microorganisms, which can quickly and effectively degrade and digest the pig's excrement, eliminating the need for sweeping and eliminating the pig manure. It will not form a large amount of sewage, so that no waste will be discharged from the pig farm and the purpose of zero discharge of pigs will be achieved. The pig house is odorless and flies-free.
2. Improve the environment of the pig house and improve the quality of the pork. The combination of the fermentation bed and the special pig house makes the pig house ventilation, ventilation and sunshine. The temperature and humidity are both suitable for the growth of pigs, and the increase in the amount of exercise enables the pig to grow and develop healthily. Almost no pig disease has occurred, and antibiotics and antibacterial drugs are no longer used to improve the quality of pork and produce truly organic pork.
3. Turn waste into treasure and increase feed utilization When fermenting organic litter, it is necessary to add sawdust, etc. in a certain proportion. Through the fermentation of indigenous microorganisms, these ingredients are partially converted into feed for pigs. At the same time, due to the healthy growth and development of pigs, the conversion rate of feed is increased, and generally it can save 20%-30% of feed.
4, the workmanship of the province, improve efficiency due to the bacteria pig technology without water red barn, no daily removal of pig manure; pigs without parasites, no need to cure; using automatic feeding, automatic drinking water and other supporting technologies to achieve The purpose of the provincial holiday. One can feed 500-1000 pigs and 100-200 sows, saving 90% of water. The application of this technology in large-scale swine farms is very cost-effective.
Second, the technical points of pigs with soil bacteria
1, the collection of soil microorganisms in the deciduous and humus many places (such as broad-leaved forest or bamboo forest), can collect beneficial soil microorganisms, soil microorganisms by aerobic, anaerobic aerobic bacteria, bacteria, press The strains are divided into yeast, actinomycetes, and lactic acid bacteria. Different strains can be collected in different seasons and different locations. The original strains collected should be stored indoors in a cool, dry place.
2. Preparation of active agents Active agents include Tianhui green juice, amino acid liquid, etc., which are mainly used to regulate the activity of indigenous microorganisms. Especially when the activity of soil microorganisms is reduced, active agents can be used to increase the viability of indigenous microorganisms to accelerate the degradation and digestion of pig excreta. The active agent is extracted from the plants and animals and fermented.
3, the production of organic litter will be the original species of soil microorganisms, rice bran, sawdust mixed in a certain proportion, add a certain amount of Tianhui green juice and amino acid solution, to ensure that the water content reaches 60%, such as adding a small amount of distiller's grains, chaff It is ideal for fermenting with charcoal and chaff. After 2 to 4 days of fermentation, organic litter for the fermentation bed can be made.
4. Preparation of pig houses Pig house is an important part of the success of pig breeding technology in fermentation beds. It is generally required that the pig house should be oriented east-west and north-facing, with sufficient lighting and good ventilation. The north and the south can be opened, the north can be automatically fed with food, and the south can be used with a drinking fountain, so that the pig house can be odorless and fly-free.
5. Preparation of fermentation mats The fermentation beds are divided into underground fermentation beds and ground-type fermentation beds. Underground fermentation mats are required to dig 90-100 cm below the ground to fill up the organic litter that has been made. The piglets can then be placed and the pigs can grow freely. Where the groundwater table is high, an above-ground fermentation bed may be used. The ground-based fermentation bed is built on the ground and requires a certain depth, and then it can be filled with the already-made organic litter.
6. The daily management of the fermentation bed is generally similar to the routine management of conventional pigs, but it should be noted that: 1 The breeding density of pigs, the number of pigs per unit area is too many, the fermentation state of the bed will be reduced, and it cannot be rapidly degraded. Digestion of pig manure. At present, the general density is 65-70 heads per 100 square meters. 2 Note that the bed should not be too dry. If it is too dry, the pig is susceptible to pneumonia. Spray the active agent on the seat regularly. 3 Before entering the circle, the pigs must thoroughly remove parasites from the body. 4 We must pay close attention to the activity of indigenous microorganisms. If necessary, we need to add active agents to adjust the activity of indigenous microorganisms so as to ensure that fermentation can proceed normally.
Third, the application of soil bacteria technology soil bacteria technology in addition to pigs, but also can be widely used in cattle breeding, raising chickens and other aquaculture.